Enjoy a lazy Sunday with delicious spelt french toast sticks soaked in fresh almond milk and farmers market eggs, fried in coconut oil, topped with a mango tiger fig maple compote, a fried egg, pineapple, and orange mint.
1: Soak spelt french toast sticks in almond milk.
2: Fry soaked french toast sticks in coconut oil until golden.
3: Prepare mango tiger fig maple compote as a topping.
4: Fry an egg to serve on top.
5: Serve french toast sticks topped with fried egg, pineapple, and orange mint.
